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El Paso y Ciudad Juárez ofrece comida vegana y vegetariana a los fronterizos
En la frontera de Ciudad Juárez y El Paso, se ha visto un crecimiento del veganismo y vegetarianismo y se ve reflejado en la variedad de productos a base de plantas que se encuentran en diferentes...
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How to bring avocados across the border legally for the big game and other...
EL PASO – Avocados are not cheap in the United States. Holidays and celebrations increase the demand for this versatile fruit, especially in the Borderland. Super Bowl Sunday in the U.S. is one of the...
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Nonprofit food box service expands sustainable, organic options for...
For eight years the Desert Spoon Food Hub has been focused on making it easier to bring locally sourced organic food to family tables El Paso and Las Cruces. The nonprofit organization delivers weekly...
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Why do Mexican snacks taste better than their U.S. versions?
Although many snack brands offer the same products worldwide, it seems when they are consumed in different locations they taste different. That’s something you hear a lot from people who live on the...
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How the pan dulce supply chain shortage made me appreciate the art of making...
Since I was a kid, a special morning for me has included a cup of cafe con leche and Mexican sweet bread known as pan dulce. My favorites are the pillowy conchas or the pig-shaped molasses-flavored...
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El Paso tortilla maker, N.M. farmer team up to cultivate appreciation for...
by Priscilla Totiyapungprasert, El Paso Matters Mateo Herrera makes each tortilla with methodical care. The West El Paso restaurant where he works is closed on Mondays, so he has the kitchen to himself...
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El aumento de los costos de la carne causado por la inflación en los Estados...
Por Lizeth Medina , Special to Borderzine CHICAGO – Este viernes se celebra Cinco de Mayo en los Estados Unidos, y los tacos serán bocaditos obligados. Con o sin celebración, el taco es uno de los...
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Food as art in the social justice movement
By Dorothy Bland, Rachele Kanigel and Vinicio Sinta El Paso — Artists, farmers and social justice activists are revitalizing old traditions and finding ways to create sustainable food systems for...
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El Paso baker’s whimsical creations showcased in Food Network’s Halloween...
El Paso baker, Naomi Gil, did not believe it at first when the Food Network invited her to be on one of their seasonal shows. “They reached out on my business profile, and they even went to my personal...
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Record heat yields bountiful harvest for vineyards in El Paso, Southern New...
Amid the cotton and alfalfa fields along highway 28 in Southern New Mexico and the western edge Texas, two vineyards saw their grape vines hanging heavy with fruit as temperatures soared to record...
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